Taste is cultivated

Here, we claim quality, all the more interesting as it becomes rare. The cultivation is done in the open field to ensure the taste and greater resistance of the products.

Whatever the season, the key word is freshness!

Thanks to our proximity (40km from Paris), we ensure the delivery of the cup of the day. We use only green manures and organic fertilizers.

Everything is put in place to preserve the integrity of the freshness of the products.

Some buyers come to the aurora to review the products and place their orders. Sonia presents on the Carreau, phone then Julien who is on the farm in Chailly en Biere.

Here, we kept the ancestral gesture enriched by the most modern techniques.

The cultivation is done in the open field to ensure the taste and greater resistance of the products.
Back on the Producers Market: APRIL 4th 2017
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